The European Commission is in the process of amending the regulatory frameworks governing plastic materials and articles intended for food contact. A feedback period on a draft regulation ended recently and the amendments are planned to be adopted in the fourth quarter of 2024.
Aimed at improving food safety and environmental standards, these amendments will update Regulation (EU) No 10/2011 and Regulation (EC) No 2023/2006 and include provisions for the use of recycled plastics and refinement of quality control measures across the EU.
Key highlights of the draft regulations include:
- Clarification on Plastic Materials: The new regulations will address ambiguities in the current legislation by redefining "plastic layers" to ensure broader coverage of all plastic materials and articles, thereby strengthening safety measures.
- Use of Recycled Plastics: To promote sustainability, the updated rules will specify the conditions under which recycled plastics can be used in food contact materials, ensuring that they meet stringent safety standards to prevent chemical migration into food.
- Purity and Safety: The amendments emphasize the high level of purity required for materials used in food contact articles. This includes detailed purity specifications for natural and synthetic substances to protect consumer health from potential chemical contamination.
- Biocidal Products: The new framework will align with Regulation (EU) No 528/2012 which outlines the use of biocidal products in the manufacture of food contact materials, ensuring that all substances used are authorized and safe for food contact.
- Increased Transparency: Manufacturers will be required to provide detailed documentation of compliance to enforcement authorities, improving traceability and accountability in the manufacturing process.
- Consumer Information: The regulations will also enforce clearer labelling requirements to inform consumers on the safe use of plastic food contact materials, especially those intended for repeated use, to avoid deterioration and potential health risks.
Impact on Manufacturers and Consumers
Manufacturers will need to adapt to these stricter controls which may increase production costs due to higher purity standards and more rigorous testing requirements. However, these changes are expected to benefit consumers by providing greater assurance of the safety and quality of food contact materials in the EU.
Regulatory Transition and Implementation
The amendments will provide a transitional period for manufacturers and businesses to comply with the new standards, allowing products that comply with the previous regulations to be marketed until stocks are exhausted. This phased approach aims to minimize disruption to the supply chain while maintaining a high level of public health and food safety protection.
Conclusion
This regulatory update underscores the EU's commitment to public health, environmental sustainability and the highest safety standards for food contact materials. By incorporating modernized procedures and stringent controls, the EU continues to lead in comprehensive consumer safety and environmental protection initiatives.