The Administración Nacional de Medicamentos, Alimentos y Tecnología Médica (ANMAT) has issued Disposition 537/2025, introducing modifications to the regulatory framework for food imports and exports in Argentina. The new measures aim to streamline administrative processes, enhance efficiency, and reinforce compliance with national and international food safety regulations.
Background and Legal Framework
The regulation is based on a series of national laws and decrees, including Law No. 18.284, which established the Argentine Food Code (Código Alimentario Argentino:CAA), and Decree No. 1490/92, which created ANMAT as an autonomous regulatory body. The updated procedures align with existing frameworks such as the Sistema de Información Federal para la Gestión del Control de los Alimentos (SIFeGA) and international trade agreements.
Key Provisions
1. Implementation of a New Food Importation Procedure
The Instituto Nacional de Alimentos (INAL) will oversee the Registro Nacional de Establecimientos (RNE) and Registro Nacional de Productos Alimenticios (RNPA), along with the authorization of packaging materials and utensils in contact with food. Importers must now complete the following steps:
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Submit an Import Authorization request via SIFeGA.
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Provide documentation, including commercial registration, sanitary approvals, product composition details, and compliance certificates from the country of origin.
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Obtain a unique RNE and RNPA number for tracking purposes.
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Ensure compliance with labeling requirements as per the Argentine Food Code (CAA)
For imports from designated countries (listed in Annex II of Decree 2126/71), the Notification of Import declaration replaces prior authorization, allowing immediate entry of goods based on foreign certifications. However, ANMAT retains the authority to conduct post-entry inspections.
2. Changes in the Exportation Process
The regulation simplifies the export process by eliminating prior authorization for food exports. However, exporters requiring official certification for registration or market entry in foreign countries may request such documentation from INAL. The process includes:
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Filing an online request through Argentina’s Trámites a Distancia (TAD) platform.
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Specifying the destination country and required certifications.
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INAL’s issuance of the necessary export documentation.
3. Strengthened Regulatory Oversight
To ensure food safety compliance, ANMAT will implement:
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Post-market surveillance, including inspections of food storage facilities and manufacturing sites.
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Random sampling and risk-based inspections for imported food items.
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Enhanced digital tracking of food imports and exports via Argentina’s Ventanilla Única de Comercio Exterior Argentino (VUCEA) and the Sistema Informático Malvina (S.I.M.).
Repeal of Previous Regulations
Disposición 537/2025 replaces and revokes various past resolutions, including:
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Disposición ANMAT No. 14023/2016 (Guidelines for Establishment Authorization)
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Disposición ANMAT No. 1307/2017 (Guidelines for Food Product Authorization)
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Disposición ANMAT No. 10174/2017 (Import Authorization for Industrial Use Foods)
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Disposición ANMAT No. 10100-E/2017 (Export Notification Requirements)
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Disposición ANMAT No. 10088/2017 (Packaging and Utensil Authorization for Food Contact)
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Disposición ANMAT No. 2953/2021 (Mandatory Re-registration for Establishments)
Conclusion
The updated regulations reinforce Argentina’s commitment to food safety, trade facilitation, and regulatory efficiency. By consolidating procedures, implementing digital platforms, and streamlining certification requirements, ANMAT aims to reduce administrative burdens while maintaining high sanitary standards for food products circulating in both domestic and international markets.
The full text of Disposition 537/2025 and its annexes is available here (in Spanish)